Cocoa Coconut

A tasty protein flapjack made with ingredients of natural origin, layered with a smooth dark chocolate-flavoured topping and blended with coconut for a delicious twist. With 9g of plant protein, it’s vegan, a source of fibre, and gluten-free.

OUR PRODUCT DETAILS

Ingredients

Gluten free oats (21%), rice syrup, soya protein crispies (14%) (soya protein isolate, tapioca starch, salt), dark chocolate flavour topping (13%) [sugar, vegetable fats (palm kernel*, palm*, shea), fat-reduced cocoa powder, emulsifier: lecithins], vegetable oils (rapeseed, palm*), coconut chips (8%), soya flour, sugar, natural flavouring, salt

*Palm oil from sustainable and certified plantations

Allergens

May contain traces of peanuts, nuts and milk

Peanuts
Nuts
Milk

Nutritions

Typical values	per 100g	per 50g bar
Energy (kJ)	1964	982
Energy (kcal)	470	235
Fat (g)	25	13
(of which saturated) (g)	13	6.5
Carbohydrates (g)	41	21
(of which sugars) (g)	27	14
Fibre (g)	4.5	2.3
Protein (g)	18	9.0
Salt (g)	0.44	0.22
Manganese* (mg)	1.12 (60%)	0.60 (30%)

*Manganese contributes to normal energy-yielding metabolism.

Reference intake of an average adult (8 400 kJ/2 000 kcal)

Enjoy as part of a balanced diet and a healthy lifestyle.

WHAT MAKES TREK® DIFFERENT?

Each TREK Protein Oat bar delivers 9g of plant-based protein and a source of natural energy—ideal for fuelling your day, whether you're at the office, on a hike, or heading to the gym.